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What is Specialty Coffee?

In short, specialty coffee is graded coffee of the highest calibre. It often involves single-origin or ‘single estate’ coffee beans. For more information on single-origin coffee, take a...

Single-Origin Coffee vs Blends

Whether you should drink single-origin coffee or blends depends entirely on your preference. Discover the advantages and disadvantages of each for you to consider.

When is the Best Time to Drink Coffee?

Discover how caffeine and our hormones interact to make us feel more alert, and what time is best to get the most out of our brew.

Guide to Organic Coffee

The conditions in which your coffee is grown impacts the taste. We explore organic coffee, how it is grown and whether it is better for you to drink...

How Does Coffee Around the World Taste?

The origin of your coffee beans has a huge impact on the flavour result in your brew. We explore how the flavour profiles of coffee beans differs around...

5 Coffee Dessert Recipes

Coffee can be used in cooking, especially to make delicious desserts. We share recipes for some of our favourite coffee-based sweet treats.

How to Increase or Reduce Acidity in Your Coffee

Some people love acidic notes in their coffee, while others prefer it without. We explore how you can create coffee with either more or less acidity.

What Does ‘Acidity’ in Coffee Mean?

When people talk about coffee, a word that may be used is ‘acidic’. We take a look at what acidity in coffee is and what causes it to...

How to Make Strong Coffee

Whether you want a strong-tasting cup of coffee, or a brew packed full of caffeine to give you energy, we share some ways you can make your coffee...

History of Coffee Culture and Coffee Shops

Over the years, the coffee shop has become so much more than a place to find a delicious brew. We take a look at the history of coffee...

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